Mediterranean Cuisine guarantees wonderful meals in the town

Italian, French, and other Spanish cuisines are all included in the category of Mediterranean cuisine (مطبخ البحر الأبيض المتوسط). The Mediterranean Sea's environs also offer a wide variety of ingredients that are employed in numerous regional varieties. Olive oil and garlic are two components found in most of the regional Mediterranean food. People always eat foods that are typically cultivated where they live, and several nations have claimed that the Mediterranean environment is favourable for cultivating both olives and garlic.