Lower your sodium intake by flavoring foods with herbs and spices, rather than salt. By using fresh herbs in everything from sandwiches to vegetables to eggs, you can amp up the flavor without the negative health effects of sodium. Herbs are simple to grow on your kitchen windowsill or porch and therefore, can be easily accessible whenever you need them. https://www.riverfronttimes.com/stlouis/prostastream-reviews-is-it-a-scam-does-it-work-safe-ingredients-any-side-effects/Content?oid=35054464